Creamy Bean Soup


Food.com
12 mins (prep 2, cooking 10)
4 ingredients
2-3 servings
A simple throw together dish when time is of the essence...

Categories:  5-ingredients-or-less , for-1-or-2 , <-15-mins , easy , beans , quick , number-of-servings , equipment , soups-&-stews , stove-top , time-to-make ,
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Ingredients

  • 1 1/2 cups frozen oregon bean medley
  • 1 (10 ounce) condensed cream of mushroom soup
  • 3/4 cup milk
  • freshly snipped parsley (optional)

Nutrition

Serving Size (223.25 g)
Servings 2
Amount per Serving
Calories 232.8 Calories from Fat 23.4
% Daily Value *
Total Fat 2.6g 8.0%
Saturated Fat 1.62g 16.19%
Trans Fat 0.0 %
Cholesterol 31.05mg 20.7%
Sodium 236.1mg 19.67%
Total Carbohydrate 32.06g 21.37%
Dietary Fiber 0.0 g 0.0%
Sugars 22.19 g %
Protein 20.26g 81.06%
Vitamin A 78.75IU% Vitamin C 2.57mg%
Calcium 562.12mg% Iron 2.29mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
frozen, condensed cream of mushroom soup, snipped parsley
 

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