Creamy Beef and Pasta Casserole With Spinach
55 mins (prep 25, cooking 30)
13 ingredients
6-8 servings
I created this casserole while trying to use up some ingredients I had. It came out sooooo good. Sometimes I had some green pepper and/or mushrooms. It's a regular favorite!

Categories:  <-60-mins , served-hot , pasta,-rice-and-grains , comfort-food , taste~mood , equipment , pasta , one-dish-meal , time-to-make , kid-friendly , presentation , main-dish , casseroles , oven , meat ,
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Serving Size (227.78 g)
Servings 6
Amount per Serving
Calories 95.84 Calories from Fat 8.19
% Daily Value *
Total Fat 0.91g 8.38%
Saturated Fat 0.3g 9.14%
Trans Fat 0.0g %
Cholesterol 4.54mg 9.07%
Sodium 412.48mg 103.12%
Total Carbohydrate 14.66g 29.33%
Dietary Fiber 3.55 g 85.3%
Sugars 8.21 g %
Protein 9.56g 114.73%
Vitamin A 6153.98IU% Vitamin C 12.59mg%
Calcium 214.4mg% Iron 2.44mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
ground beef, elbow macaroni, shredded cheddar cheese, fresh thyme, dried oregano, dried basil