Creamy Brussels Sprouts
70 mins (prep 10, cooking 60)
10 ingredients
4-6 servings
We just love Brussels Sprouts and always quickly eat up any we get from the garden.

Categories:  holiday , side-dish , <-4-hours , vegetable , time-to-make ,
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Serving Size (344.15 g)
Servings 4
Amount per Serving
Calories 392.01 Calories from Fat 110.7
% Daily Value *
Total Fat 12.3g 75.68%
Saturated Fat 7.15g 142.93%
Trans Fat 0.0 %
Cholesterol 40.52mg 54.02%
Sodium 402.16mg 67.03%
Total Carbohydrate 60.66g 80.88%
Dietary Fiber 13.6 g 217.53%
Sugars 26.24 g %
Protein 14.13g 113.03%
Vitamin A 1302.21IU% Vitamin C 119.64mg%
Calcium 181.85mg% Iron 5.45mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
slices thick-cut bacon, fresh ground pepper, gruyere cheese