Creamy Caper-Dill Sauce
10 mins (prep 10)
9 ingredients
makes 1 1/4 cups
Make this Creamy Caper-Dill Sauce for a tangy compliment to a stack of crab cakes or your favorite grilled fish recipe.   This recipe goes with Maryland Crab Cakes With Creamy Caper-Dill Sauce

Categories:  make--ahead , entertaining , southern-living , sauces~condiments , quick , quick~easy ,
Share on Newzsocial



Serving Size (2.71 g)
Servings 114
Amount per Serving
Calories 12.18 Calories from Fat 11.88
% Daily Value *
Total Fat 1.32g 232.03%
Saturated Fat 0.24g 134.82%
Trans Fat 0.0g %
Cholesterol 0.36mg 13.8%
Sodium 14.02mg 66.58%
Total Carbohydrate 0.09g 3.35%
Dietary Fiber 0.0 g 1.94%
Sugars 0.01 g %
Protein 0.04g 8.97%
Vitamin A 3.43IU% Vitamin C 0.01mg%
Calcium 1.63mg% Iron 0.01mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
grated lemon rind, fresh lemon juice, drained capers, chopped fresh dill