Creamy Celery Soup With Blue Cheese


Food.com
45 mins (prep 10, cooking 35)
10 ingredients
6 servings
Tangy blue cheese gives real bite and body to this tasty soup. Great served with warm crusty bread.

Categories:  served-hot , <-60-mins , comfort-food , taste~mood , bisques~cream-soups , soups-&-stews , cheese , appetizer , eggs~dairy , time-to-make , weeknight , european , kid-friendly , presentation , inexpensive , vegetarian , vegetable , savory , english ,
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Ingredients

Nutrition

Serving Size (103.72 g)
Servings 6
Amount per Serving
Calories 58.45 Calories from Fat 26.19
% Daily Value *
Total Fat 2.91g 26.87%
Saturated Fat 0.42g 12.61%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 35.6mg 8.9%
Total Carbohydrate 8.26g 16.52%
Dietary Fiber 1.61 g 38.68%
Sugars 1.76 g %
Protein 1.45g 17.39%
Vitamin A 4136.84IU% Vitamin C 2.54mg%
Calcium 13.28mg% Iron 0.47mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
large, stalks celery, low-fat milk, light cream, blue cheese, fresh chives
 

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