Creamy Cheesy Chicken and Farfalle
40 mins (prep 10, cooking 30)
14 ingredients
4-6 servings
This is one of Rob’s favorites, and I’ll be honest and admit it’s one of mine, too. There’s something about the creamy sauce, the fresh tomatoes, and the melted cheese. My goodness. And I have to say anything with bacon is improved exponentially. I’m pretty sure it’s been mathematically proven. A little disclaimer: I never measure anything when I cook. This is a guesstimate of the amounts I use. You can alter this to your tastes if you think that you would want more cheese, less tomatoes, or use ham instead of chicken. I promise I won’t be offended.

Categories:  <-60-mins , served-hot , pasta,-rice-and-grains , chicken-breast , poultry , pasta , time-to-make , chicken , weeknight , easy , presentation , main-dish , meat , inexpensive ,
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Serving Size (124.0 g)
Servings 4
Amount per Serving
Calories 153.73 Calories from Fat 122.4
% Daily Value *
Total Fat 13.6g 83.68%
Saturated Fat 8.46g 169.29%
Trans Fat 0.0g %
Cholesterol 43.75mg 58.34%
Sodium 48.48mg 8.08%
Total Carbohydrate 5.08g 6.78%
Dietary Fiber 0.0 g 0.0%
Sugars 5.08 g %
Protein 3.5g 28.0%
Vitamin A 418.61IU% Vitamin C 1.06mg%
Calcium 124.16mg% Iron 0.08mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
farfalle pasta, medium onion, chopped garlic, fat-free italian salad dressing, cooked chicken, shredded mozzarella cheese, salt and pepper


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