Creamy Cheesy Potatoes
60 mins (prep 15, cooking 45)
9 ingredients
4-6 servings
Comfort food at it's best! I don't usually measure when I make this dish, so the ingredients are approximations. You may need more or less of an ingredient to suit your tastes. If you want a cheesy dish, use the cheddar cheese soup, otherwise use the cream of mushroom to use as a creamy base.

Categories:  <-60-mins , side-dish , easy , comfort-food , taste~mood , potato , low-carb , vegetable , low-in... , time-to-make ,
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Serving Size (308.69 g)
Servings 4
Amount per Serving
Calories 961.79 Calories from Fat 476.55
% Daily Value *
Total Fat 52.95g 325.86%
Saturated Fat 31.29g 625.89%
Trans Fat 0.48g %
Cholesterol 166.36mg 221.82%
Sodium 1275.53mg 212.59%
Total Carbohydrate 73.42g 97.9%
Dietary Fiber 7.14 g 114.31%
Sugars 29.48 g %
Protein 48.75g 390.03%
Vitamin A 1606.06IU% Vitamin C 2.24mg%
Calcium 1295.05mg% Iron 3.29mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
cream of mushroom soup