Creamy Chicken and Mushroom One-Pot with Pot Pie Toppers

food network
120 mins (prep 15, cooking 45)
20 ingredients
4 to 6 servings

Categories:  pot-pie , mushroom , chicken ,
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Serving Size (242.8 g)
Servings 4
Amount per Serving
Calories 345.47 Calories from Fat 262.98
% Daily Value *
Total Fat 29.22g 179.84%
Saturated Fat 13.97g 279.41%
Trans Fat 0.36g %
Cholesterol 67.97mg 90.62%
Sodium 299.33mg 49.89%
Total Carbohydrate 15.58g 20.77%
Dietary Fiber 0.99 g 15.82%
Sugars 3.91 g %
Protein 6.78g 54.27%
Vitamin A 718.4IU% Vitamin C 1.66mg%
Calcium 31.07mg% Iron 1.16mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
boneless, baby potatoes, ribs celery, small, fresh sage leaves, salt and freshly ground black pepper, frozen puff pastry dough, sheet