Creamy Chicken Enchiladas-Low Carb
40 mins (prep 5, cooking 35)
9 ingredients
6 servings
I made this recipe using low carb tortillas to wrap the onion chicken and chiles. It turned out awsome! I will use it again.

Categories:  <-60-mins , chicken , poultry , main-dish , meat , time-to-make ,
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Serving Size (84.43 g)
Servings 6
Amount per Serving
Calories 322.79 Calories from Fat 235.62
% Daily Value *
Total Fat 26.18g 241.7%
Saturated Fat 16.66g 499.95%
Trans Fat 0.0g %
Cholesterol 83.38mg 166.75%
Sodium 522.93mg 130.73%
Total Carbohydrate 1.37g 2.74%
Dietary Fiber 0.0 g 0.0%
Sugars 0.67 g %
Protein 20.38g 244.55%
Vitamin A 792.75IU% Vitamin C 0.0mg%
Calcium 585.21mg% Iron 0.55mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
green chilies, heavy whipping cream