Creamy Chicken Florentine


Recipe.com
20 mins (prep 20)
7 ingredients
1 1/4  cups each


Categories:  italian-pasta-dishes , quick , chicken-florentine , low-carb , easy-and-quick-dinners , chicken , low-cholesterol , boneless-chicken-breasts , quick-and-easy-pasta-dishes , chicken-breasts , quick-and-easy-italian-dishes , healthy-cooking , european-cuisine , low-carb-chicken-dishes , low-carb-pasta , low-calorie-dinners , quick-and-easy-chicken-dishes , vegetables , pasta , chicken-and-pasta , dinner , low-calorie , quick-and-easy-dinners , quick-and-easy , italian-chicken-dishes , spinach , italian-cuisine , boneless-chicken ,
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Ingredients

Nutrition

Serving Size (4.31 g)
Servings 114
Amount per Serving
Calories 6.52 Calories from Fat 2.52
% Daily Value *
Total Fat 0.28g 49.4%
Saturated Fat 0.04g 20.01%
Trans Fat 0.0g %
Cholesterol 2.9mg 110.38%
Sodium 1.8mg 8.53%
Total Carbohydrate 0.03g 1.29%
Dietary Fiber 0.01 g 4.38%
Sugars 0.01 g %
Protein 0.93g 212.22%
Vitamin A 1.07IU% Vitamin C 0.0mg%
Calcium 0.24mg% Iron 0.03mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
halved red pepper strips, philadelphia savory garlic cooking creme, baby spinach leaves, hot cooked penne pasta, italian, toasted
 

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