Creamy Chicken Tarragon With Egg Noodles
35 mins (prep 10, cooking 25)
15 ingredients
8 servings
You can use any chicken pieces you like, we enjoy using skin-on/bone-in pieces rather than b/s chicken breasts.

Categories:  <-60-mins , chicken , easy , kid-friendly , poultry , main-dish , meat , whole-chicken , inexpensive , low-in... , low-sodium , time-to-make ,
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Serving Size (89.78 g)
Servings 8
Amount per Serving
Calories 286.53 Calories from Fat 244.26
% Daily Value *
Total Fat 27.14g 334.09%
Saturated Fat 15.89g 635.47%
Trans Fat 0.12g %
Cholesterol 88.99mg 237.29%
Sodium 341.81mg 113.94%
Total Carbohydrate 6.36g 16.96%
Dietary Fiber 0.49 g 15.63%
Sugars 1.82 g %
Protein 2.57g 41.1%
Vitamin A 1196.53IU% Vitamin C 3.13mg%
Calcium 105.25mg% Iron 1.89mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
whole chicken, dry ground mustard, small onion, baby portabella mushrooms, fat-free, chopped, wide egg noodles, chopped parsley