Creamy Crock-Pot Chicken Noodle Soup
195 mins (prep 15, cooking 180)
10 ingredients
4-6 servings
This is an easy but wonderful recipe. My husband loves this stuff! I served it with homemade biscuits and homemade applesauce! What a great rainy-day meal!

Categories:  crock-pot , midwestern-u.s. , seasonal , poultry , north-american , comfort-food , taste~mood , equipment , <-4-hours , soups-&-stews , one-dish-meal , time-to-make , winter , main-dish , american , meat , fall ,
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Serving Size (220.96 g)
Servings 4
Amount per Serving
Calories 49.24 Calories from Fat 3.42
% Daily Value *
Total Fat 0.38g 2.33%
Saturated Fat 0.08g 1.65%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 326.86mg 54.48%
Total Carbohydrate 9.42g 12.56%
Dietary Fiber 2.89 g 46.23%
Sugars 0.01 g %
Protein 2.26g 18.08%
Vitamin A 3253.18IU% Vitamin C 6.81mg%
Calcium 26.7mg% Iron 0.75mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
cream of mushroom soup, cream of chicken soup, cooked chicken, egg noodles