Creamy Deviled Eggs


Food.com
10 mins (prep 10)
7 ingredients
24 servings
Everyone wants to know what the secret is to making creamy deviled eggs. Can you keep a secret... it's the cream cheese.

Categories:  side-dish , <-15-mins , beginner-cook , 3-steps-or-less , quick , christmas , thanksgiving , appetizer , egg , finger-food , eggs~dairy , time-to-make , holiday , easter , served-cold , easy , presentation , inexpensive ,
Share on Newzsocial
0

Ingredients

Nutrition

Serving Size (6.98 g)
Servings 24
Amount per Serving
Calories 16.95 Calories from Fat 13.41
% Daily Value *
Total Fat 1.49g 54.85%
Saturated Fat 0.22g 26.88%
Trans Fat 0.0g %
Cholesterol 0.43mg 3.4%
Sodium 58.31mg 58.31%
Total Carbohydrate 0.38g 3.03%
Dietary Fiber 0.06 g 5.69%
Sugars 0.22 g %
Protein 0.59g 28.54%
Vitamin A 53.71IU% Vitamin C 0.65mg%
Calcium 13.98mg% Iron 0.04mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
hard-boiled eggs
 

Comments