Creamy Fish Enchiladas

food network
100 mins (prep 40, cooking 60)
24 ingredients
4 to 6 servings

Categories:  dinner , main-dish , broiling , halibut , baking , make-ahead ,
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Serving Size (349.1 g)
Servings 4
Amount per Serving
Calories 706.36 Calories from Fat 535.86
% Daily Value *
Total Fat 59.54g 366.43%
Saturated Fat 23.01g 460.27%
Trans Fat 0.0 %
Cholesterol 206.07mg 274.75%
Sodium 253.01mg 42.17%
Total Carbohydrate 5.85g 7.8%
Dietary Fiber 0.0 g 0.0%
Sugars 1.78 g %
Protein 35.87g 286.99%
Vitamin A 1170.11IU% Vitamin C 0.89mg%
Calcium 128.65mg% Iron 1.56mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
firm, or, olive oil cooking spray, seafood seasoning, neufchatel, or, ground coriander, ground cumin, diced green chiles, small, shredded monterey jack cheese, chopped fresh cilantro or parsley, finely chopped fresh dill, salt and ground black pepper, garnishes, thinly sliced