Creamy Garlic Prawns


Food.com
20 mins (prep 10, cooking 10)
10 ingredients
2-4 servings
This recipe is "to die for". Prawns sautéed in fresh garlic and coriander cream sauce. Simple to make. Remember to use lite cream and only half the salt content for a healthier alternative.

Categories:  for-1-or-2 , beginner-cook , shrimp , taste~mood , quick , appetizer , low-carb , low-in... , time-to-make , asian , very-low-carbs , <-30-mins , easy , shellfish , seafood , number-of-servings , inexpensive , savory ,
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Ingredients

Nutrition

Serving Size (545.18 g)
Servings 2
Amount per Serving
Calories 499.4 Calories from Fat 171.36
% Daily Value *
Total Fat 19.04g 58.58%
Saturated Fat 7.07g 70.67%
Trans Fat 0.24g %
Cholesterol 657.3mg 438.2%
Sodium 2814.31mg 234.53%
Total Carbohydrate 21.97g 14.65%
Dietary Fiber 9.27 g 74.17%
Sugars 9.52 g %
Protein 58.03g 232.13%
Vitamin A 302.02IU% Vitamin C 33.23mg%
Calcium 539.56mg% Iron 7.79mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
fresh coriander
 

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