Creamy Maple Bread Pudding
70 mins (prep 20, cooking 50)
12 ingredients
10 servings
This old-fashioned bread pudding,with the essence of maple, is the perfect end to a simple supper. Just about any kind of bread will do, but brioche, panettone, croissants or good white bread, along with anything nutty and/or grainy, is especially good.

Categories:  puddings-and-mousses , seasonal , weeknight , easy , 3-steps-or-less , <-4-hours , vegetarian , time-to-make , dessert ,
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Serving Size (161.07 g)
Servings 10
Amount per Serving
Calories 610.21 Calories from Fat 150.66
% Daily Value *
Total Fat 16.74g 257.59%
Saturated Fat 7.18g 359.03%
Trans Fat 0.0 %
Cholesterol 43.71mg 145.7%
Sodium 1477.67mg 615.7%
Total Carbohydrate 98.01g 326.71%
Dietary Fiber 3.45 g 137.91%
Sugars 33.08 g %
Protein 16.96g 339.19%
Vitamin A 377.24IU% Vitamin C 1.08mg%
Calcium 308.32mg% Iron 3.89mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
large eggs