Creamy Masala Chicken
50 mins (prep 10, cooking 40)
14 ingredients
4 servings
The cream makes this curry quite mild, so use hot chilli powder if you like it spicy. We prefer it on the mild side. Goes great with toasted naan bread and basamati rice.

Categories:  <-60-mins , chicken , poultry , main-dish , meat , time-to-make ,
Share on Newzsocial



Serving Size (81.9 g)
Servings 4
Amount per Serving
Calories 310.32 Calories from Fat 303.03
% Daily Value *
Total Fat 33.67g 207.17%
Saturated Fat 16.9g 338.04%
Trans Fat 0.19g %
Cholesterol 97.27mg 129.69%
Sodium 26.98mg 4.5%
Total Carbohydrate 1.98g 2.64%
Dietary Fiber 0.0 g 0.0%
Sugars 1.98 g %
Protein 1.46g 11.64%
Vitamin A 1043.7IU% Vitamin C 0.43mg%
Calcium 46.15mg% Iron 0.02mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
boneless chicken breasts, fresh, cloves garlic, mild chili powder, fresh coriander, red chile, ground turmeric