Creamy Pork Chops, Mushroom and Potato Casserole
115 mins (prep 25, cooking 90)
16 ingredients
6-8 servings
Total comfort food! You will need 3/4-inch thick pork chops for this, make certain to slice the potatoes the same thickness as the chops to assure that both are cooked at the same time. You can use fresh mushrooms instead of canned but they will need to be sauteed firstly to release their liquid. Serve this with hot cooked buttered egg noodles and green beans!

Categories:  beginner-cook , comfort-food , super-bowl , taste~mood , equipment , <-4-hours , low-carb , low-in... , eggs~dairy , time-to-make , holiday , easy , main-dish , casseroles , oven , pork , meat , stove-top ,
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Serving Size (64.54 g)
Servings 6
Amount per Serving
Calories 169.04 Calories from Fat 121.59
% Daily Value *
Total Fat 13.51g 124.74%
Saturated Fat 5.96g 178.74%
Trans Fat 0.16g %
Cholesterol 30.73mg 61.46%
Sodium 114.77mg 28.69%
Total Carbohydrate 7.59g 15.17%
Dietary Fiber 0.0 g 0.0%
Sugars 4.99 g %
Protein 4.79g 57.54%
Vitamin A 264.68IU% Vitamin C 0.91mg%
Calcium 172.88mg% Iron 0.06mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
boneless pork chops, seasoning salt, medium russet potatoes, medium onions, fresh minced garlic, celery ribs, mushroom pieces, cream of mushroom soup, grated parmesan cheese, shredded old cheddar cheese