Creamy Potato Soup Plus


Food.com
100 mins (prep 10, cooking 90)
7 ingredients
6 servings
My first attempt at potato soup. Also my 1st time using leeks. I thought it came out delicious.

Categories:  beginner-cook , easy , main-dish , comfort-food , taste~mood , inexpensive , <-4-hours , potato , soups-&-stews , bisques~cream-soups , vegetable , one-dish-meal , time-to-make ,
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Ingredients

Nutrition

Serving Size (47.68 g)
Servings 6
Amount per Serving
Calories 198.38 Calories from Fat 65.16
% Daily Value *
Total Fat 7.24g 66.85%
Saturated Fat 2.12g 63.6%
Trans Fat 0.0 %
Cholesterol 27.6mg 55.2%
Sodium 206.9mg 51.72%
Total Carbohydrate 19.6g 39.2%
Dietary Fiber 0.0 g 0.0%
Sugars 19.6 g %
Protein 13.72g 164.64%
Vitamin A 70.0IU% Vitamin C 2.28mg%
Calcium 473.65mg% Iron 0.15mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
medium russet potatoes, evaporated milk, salt and pepper, real bacon bits
 

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