Creamy Prosciutto Pasta
35 mins (prep 10, cooking 25)
7 ingredients
4 servings
This is a recipe from my Tastes of Home Quick Cooking book of 2006. It originally calls for a jar of alfredo sauce, but I am not a fan so I used Lower Fat Alfredo Sauce (Lower Fat Alfredo Sauce) and changed the servings to 3 to get a perfect amount. The pasta is wonderful and through my searches on zaar I haven't found one just like it. It is even better paired along with a glass of red wine!

Categories:  <-60-mins , pasta,-rice-and-grains , easy , main-dish , comfort-food , taste~mood , romantic , pasta , one-dish-meal , time-to-make ,
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Serving Size (139.57 g)
Servings 4
Amount per Serving
Calories 115.88 Calories from Fat 50.76
% Daily Value *
Total Fat 5.64g 34.72%
Saturated Fat 2.97g 59.42%
Trans Fat 0.12g %
Cholesterol 20.42mg 27.23%
Sodium 164.39mg 27.4%
Total Carbohydrate 12.97g 17.3%
Dietary Fiber 2.55 g 40.82%
Sugars 2.48 g %
Protein 5.76g 46.07%
Vitamin A 3047.89IU% Vitamin C 6.17mg%
Calcium 81.83mg% Iron 0.82mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
sliced fresh mushrooms, small onion, alfredo sauce, thinly sliced prosciutto