Creamy Rice Pudding (Microwave)
45 mins (prep 10, cooking 35)
9 ingredients
10 servings
This is a delicious, creamy version of rice pudding that I got many years ago. It is good warm or chilled. Note: I made this is a 700-watt microwave, newer MWs are stronger and will require less time.

Categories:  <-60-mins , pasta,-rice-and-grains , rice , microwave , equipment , long-grain-rice , low-sodium , low-in... , eggs~dairy , time-to-make , puddings-and-mousses , easy , inexpensive , dessert ,
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Serving Size (89.89 g)
Servings 10
Amount per Serving
Calories 267.61 Calories from Fat 53.55
% Daily Value *
Total Fat 5.95g 91.54%
Saturated Fat 3.63g 181.43%
Trans Fat 0.15g %
Cholesterol 34.38mg 114.6%
Sodium 216.44mg 90.18%
Total Carbohydrate 40.61g 135.37%
Dietary Fiber 0.32 g 12.95%
Sugars 33.52 g %
Protein 13.12g 262.41%
Vitamin A 173.88IU% Vitamin C 2.05mg%
Calcium 430.35mg% Iron 0.25mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
raw, dash salt, large eggs