Creamy Sausage Pasta
20 mins (cooking 20)
8 ingredients
4 servings
This is quite cheap to make and easy to modify. Sliced sausage links can be used in place of the ground sausage for a different texture.

Categories:  pasta,-rice-and-grains , <-30-mins , european , italian , easy , pork-sausage , main-dish , meat , pork , quick , inexpensive , pasta , one-dish-meal , time-to-make ,
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Serving Size (148.18 g)
Servings 4
Amount per Serving
Calories 100.83 Calories from Fat 10.17
% Daily Value *
Total Fat 1.13g 6.95%
Saturated Fat 0.31g 6.21%
Trans Fat 0.0g %
Cholesterol 7.59mg 10.12%
Sodium 322.3mg 53.72%
Total Carbohydrate 16.53g 22.04%
Dietary Fiber 1.82 g 29.18%
Sugars 2.77 g %
Protein 6.33g 50.68%
Vitamin A 501.39IU% Vitamin C 4.79mg%
Calcium 20.51mg% Iron 1.11mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
mild italian sausage, condensed cream of mushroom soup, crushed red pepper flakes