Creamy Scrambled Eggs
30 mins (prep 15, cooking 15)
7 ingredients
4-5 servings
Fabulous for brunch or a special breakfast. For light and fluffy scrambled eggs, add a little water when you whisk them.

Categories:  <-30-mins , easy , breakfast , taste~mood , brunch , savory , low-carb , egg , low-in... , eggs~dairy , time-to-make , very-low-carbs ,
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Serving Size (28.74 g)
Servings 4
Amount per Serving
Calories 75.35 Calories from Fat 55.89
% Daily Value *
Total Fat 6.21g 38.22%
Saturated Fat 3.94g 78.71%
Trans Fat 0.24g %
Cholesterol 18.45mg 24.6%
Sodium 196.81mg 32.8%
Total Carbohydrate 1.63g 2.18%
Dietary Fiber 0.0 g 0.0%
Sugars 1.17 g %
Protein 3.4g 27.19%
Vitamin A 196.07IU% Vitamin C 0.0mg%
Calcium 76.41mg% Iron 0.04mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
salt and pepper, fresh chives, chopped fresh parsley