Creamy Shrimp Pasta Salad
28 mins (prep 20, cooking 8)
13 ingredients
4-6 servings
Yummy and well suited for summer entertaining. The colors make the dish pretty, but it's healthy and filling, too. Made with fat-free mayo, you can't go wrong.

Categories:  salad , pasta,-rice-and-grains , <-30-mins , seafood , shellfish , shrimp , healthy , pasta , time-to-make ,
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Serving Size (33.46 g)
Servings 4
Amount per Serving
Calories 206.53 Calories from Fat 208.08
% Daily Value *
Total Fat 23.12g 142.3%
Saturated Fat 3.2g 64.0%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 144.15mg 24.03%
Total Carbohydrate 0.67g 0.9%
Dietary Fiber 0.23 g 3.66%
Sugars 0.12 g %
Protein 0.16g 1.25%
Vitamin A 141.88IU% Vitamin C 0.12mg%
Calcium 10.84mg% Iron 0.23mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
frozen cooked baby shrimp, small shell pasta, stalk celery, yellow sweet onion, medium carrot