Creamy Spinach and Ravioli
20 mins (prep 10, cooking 10)
10 ingredients
4-6 servings
A very easy, wonderfully tasty quick meal. Not for those watching calories, although you could use lower fat versions. I have added chopped mushrooms to it with the spinach and it's good that way too. Adapted from a Kraft Food and Family magazine.

Categories:  pasta,-rice-and-grains , beginner-cook , ravioli~tortellini , <-30-mins , easy , main-dish , quick , pasta , time-to-make ,
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Serving Size (94.71 g)
Servings 4
Amount per Serving
Calories 329.34 Calories from Fat 93.33
% Daily Value *
Total Fat 10.37g 63.8%
Saturated Fat 3.6g 72.04%
Trans Fat 0.0g %
Cholesterol 23.66mg 31.54%
Sodium 383.71mg 63.95%
Total Carbohydrate 50.13g 66.84%
Dietary Fiber 8.4 g 134.39%
Sugars 15.32 g %
Protein 15.62g 124.98%
Vitamin A 1909.22IU% Vitamin C 15.46mg%
Calcium 628.47mg% Iron 13.54mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
frozen ravioli, fresh grated parmesan cheese, baby spinach leaves