Creamy Swiss Chicken Breasts
60 mins (prep 15, cooking 45)
8 ingredients
6 servings
This a really good and easy chicken casserole that we like to make on Sunday. Its nice for company too. I got this out of a local retirement house cookbook.

Categories:  <-60-mins , chicken , poultry , main-dish , oven , casseroles , meat , equipment , cheese , one-dish-meal , eggs~dairy , time-to-make ,
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Serving Size (51.29 g)
Servings 6
Amount per Serving
Calories 298.51 Calories from Fat 285.66
% Daily Value *
Total Fat 31.74g 293.02%
Saturated Fat 6.59g 197.56%
Trans Fat 0.0 %
Cholesterol 0.0mg 0.0%
Sodium 372.74mg 93.19%
Total Carbohydrate 1.51g 3.01%
Dietary Fiber 0.0 g 0.0%
Sugars 0.11 g %
Protein 0.37g 4.5%
Vitamin A 1410.53IU% Vitamin C 0.08mg%
Calcium 12.62mg% Iron 0.02mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
cream of chicken soup, pepperidge farm herb seasoned stuffing