Creamy Tomato-Basil Pasta with Shrimp
25 mins (prep 15, cooking 10)
13 ingredients
4 servings, 2 cups each
You might want to hire a waiter to serve this one. With fresh tomatoes and chopped basil along with savory shrimp and pasta, it’s that close to a seriously high-end entrée.

Categories:  main-dishes ,
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Serving Size (17.33 g)
Servings 42
Amount per Serving
Calories 17.68 Calories from Fat 4.86
% Daily Value *
Total Fat 0.54g 35.09%
Saturated Fat 0.1g 21.48%
Trans Fat 0.0g %
Cholesterol 1.86mg 26.03%
Sodium 36.03mg 63.05%
Total Carbohydrate 2.53g 35.44%
Dietary Fiber 0.29 g 48.48%
Sugars 0.24 g %
Protein 0.94g 79.1%
Vitamin A 0.32IU% Vitamin C 0.0mg%
Calcium 5.19mg% Iron 0.16mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
vinaigrette dressing, dried tomato, medium shrimp, peeled, fat-free reduced-sodium chicken broth, grape tomatoes, kraft shredded parmesan cheese, fresh basil leaves


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