Creamy Tomato Basil Soup
25 mins (prep 10, cooking 15)
11 ingredients
6 servings
This soup is so fresh and so easy! Rachael Ray made a similar soup on 30 minute meals and I just tweaked it a bit to fit our tastes. This soup goes great with grilled cheese or salad and bread.

Categories:  3-steps-or-less , tomato , soups-&-stews , brunch , low-carb , low-sodium , low-in... , time-to-make , holiday , low-protein , low-cholesterol , low-calorie , <-30-mins , lunch~snacks , weeknight , easy , vegetable , healthy-2 ,
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Serving Size (104.26 g)
Servings 6
Amount per Serving
Calories 384.61 Calories from Fat 80.1
% Daily Value *
Total Fat 8.9g 82.17%
Saturated Fat 5.46g 163.81%
Trans Fat 0.16g %
Cholesterol 65.8mg 131.6%
Sodium 642.38mg 160.59%
Total Carbohydrate 47.7g 95.41%
Dietary Fiber 1.33 g 31.97%
Sugars 39.85 g %
Protein 29.08g 348.99%
Vitamin A 339.36IU% Vitamin C 5.99mg%
Calcium 955.98mg% Iron 0.79mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
diced tomatoes, small onion, stalk celery, dried basil