Creamy Tuna Stuffed Spuds (Potatoes)


Food.com
80 mins (prep 5, cooking 75)
6 ingredients
8 servings
From a national Australian supermarket.

Categories:  tuna , australian , fish , equipment , <-4-hours , brunch , south-west-pacific , snack , time-to-make , 5-ingredients-or-less , lunch~snacks , easy , oven , seafood , potato , saltwater-fish , vegetable ,
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Ingredients

Nutrition

Serving Size (121.04 g)
Servings 8
Amount per Serving
Calories 136.83 Calories from Fat 51.12
% Daily Value *
Total Fat 5.68g 69.95%
Saturated Fat 1.59g 63.68%
Trans Fat 0.0g %
Cholesterol 21.67mg 57.78%
Sodium 131.62mg 43.88%
Total Carbohydrate 6.63g 17.68%
Dietary Fiber 0.31 g 9.94%
Sugars 0.31 g %
Protein 13.93g 222.96%
Vitamin A 1173.47IU% Vitamin C 0.0mg%
Calcium 17.56mg% Iron 0.91mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
sauce
 

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