Creamy Vegetable Casserole
45 mins (prep 20, cooking 25)
7 ingredients
6 servings
I love the flavored cream cheeses--and this is a great way to use the garden flavored!

Categories:  5-ingredients-or-less , <-60-mins , side-dish , easy , oven , casseroles , equipment , vegetable , time-to-make ,
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Serving Size (194.88 g)
Servings 6
Amount per Serving
Calories 77.11 Calories from Fat 5.31
% Daily Value *
Total Fat 0.59g 5.44%
Saturated Fat 0.11g 3.4%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 92.61mg 23.15%
Total Carbohydrate 16.09g 32.18%
Dietary Fiber 5.14 g 123.38%
Sugars 5.03 g %
Protein 3.41g 40.96%
Vitamin A 14549.22IU% Vitamin C 44.83mg%
Calcium 51.03mg% Iron 0.9mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
frozen broccoli, condensed cream of mushroom soup, spreadable cream cheese, seasoned croutons