Crème Brulé
200 mins (prep 20, cooking 180)
6 ingredients
4 servings
I found this Crême Caramel Recipe in my book La Cuisine by Françoise Bernard and made a Cheater's version of Crême Brulée for those concerned with their cholesterol.

Categories:  easy , north-american , taste~mood , canadian , healthy , <-4-hours , low-in... , low-sodium , eggs~dairy , time-to-make , dessert ,
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Serving Size (96.24 g)
Servings 4
Amount per Serving
Calories 370.12 Calories from Fat 31.23
% Daily Value *
Total Fat 3.47g 21.37%
Saturated Fat 2.16g 43.2%
Trans Fat 0.0 %
Cholesterol 41.4mg 55.2%
Sodium 314.91mg 52.48%
Total Carbohydrate 64.61g 86.14%
Dietary Fiber 0.05 g 0.86%
Sugars 59.4 g %
Protein 20.6g 164.77%
Vitamin A 105.0IU% Vitamin C 3.42mg%
Calcium 710.84mg% Iron 0.22mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
large eggs