Creole Buttermilk - Black Pepper Dressing
10 mins (prep 10)
7 ingredients
1 servings
This was a Mardi Gras recipe in our local paper. Good salad dressing, not too peppery and perfect for a Mardi Gras party. I couldn't find Creole mustard, but any good grainy mustard will do.

Categories:  <-15-mins , condiments,-etc. , north-american , 3-steps-or-less , quick , creole , low-in... , time-to-make , low-protein , holiday , mardi-gras~carnival , easy , american , southern-u.s. ,
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Serving Size (253.65 g)
Servings 1
Amount per Serving
Calories 933.69 Calories from Fat 898.29
% Daily Value *
Total Fat 99.81g 153.55%
Saturated Fat 17.52g 87.58%
Trans Fat 0.0 %
Cholesterol 25.58mg 8.53%
Sodium 671.8mg 27.99%
Total Carbohydrate 9.48g 3.16%
Dietary Fiber 0.5 g 2.01%
Sugars 3.9 g %
Protein 3.82g 7.64%
Vitamin A 267.81IU% Vitamin C 2.72mg%
Calcium 149.51mg% Iron 0.39mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
creole mustard, prepared horseradish, fresh ground black pepper