Serving Size
(41.94 g)
Servings 10
Amount per Serving
Calories
117.27
Calories from Fat
110.16
% Daily Value *
Total Fat
12.24g
188.23%
Saturated Fat 1.75g
87.74%
Trans Fat 0.01g
%
Cholesterol
0.0mg
0.0%
Sodium
9179.2mg
3824.67%
Total Carbohydrate
2.96g
9.86%
Dietary Fiber 1.08
g
43.2%
Sugars 0.1
g
%
Protein
0.37g
7.4%
Vitamin A 5.07IU%
Vitamin C 0.94mg%
Calcium 30.19mg%
Iron 0.55mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
Calories
2,000
2,500
Total Fat
Less Than
65g
80g
Sat Fat
Less Than
20g
25g
Cholesterol
Less Than
300mg
300mg
Sodium
Less Than
2,400mg
2,400mg
Total Carb
300g
375g
Dietary Fiber
25g
30g
Potassium
3,500 mg
Protein
50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
cracked black pepper, chopped onions, fresh rosemary, creole mustard, freshly ground black pepper