Crêpes Farcies à La Mexicaine
30 mins (prep 20, cooking 10)
12 ingredients
4 servings
From a French cooking site, a nice fusion dish which you can spice up if you like. Serve the crepes with sour cream, guacamole, salsa.

Categories:  chicken , <-30-mins , chicken-breast , lunch~snacks , north-american , poultry , main-dish , mexican , meat , time-to-make ,
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Serving Size (72.04 g)
Servings 4
Amount per Serving
Calories 275.96 Calories from Fat 226.26
% Daily Value *
Total Fat 25.14g 154.72%
Saturated Fat 11.09g 221.73%
Trans Fat 0.65g %
Cholesterol 49.47mg 65.96%
Sodium 426.24mg 71.04%
Total Carbohydrate 3.66g 4.88%
Dietary Fiber 0.4 g 6.4%
Sugars 1.43 g %
Protein 9.89g 79.15%
Vitamin A 793.36IU% Vitamin C 21.19mg%
Calcium 330.01mg% Iron 1.72mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
crepes, small, corn kernel, salt and pepper