45 mins (prep 35, cooking 10)
7 ingredients
6 servings
You can garnish crepes with dulce de leche, jelly, jam, marmelade, fuit and ice cream, etc...

Categories:  <-60-mins , european , easy , 3-steps-or-less , french , low-in... , low-sodium , time-to-make , dessert ,
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Serving Size (48.47 g)
Servings 6
Amount per Serving
Calories 207.38 Calories from Fat 65.79
% Daily Value *
Total Fat 7.31g 67.45%
Saturated Fat 4.54g 136.28%
Trans Fat 0.24g %
Cholesterol 29.7mg 59.4%
Sodium 104.61mg 26.15%
Total Carbohydrate 26.7g 53.4%
Dietary Fiber 0.42 g 10.12%
Sugars 14.81 g %
Protein 8.54g 102.45%
Vitamin A 220.11IU% Vitamin C 1.14mg%
Calcium 241.01mg% Iron 0.79mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
pinch salt


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