Crescent Roll Breakfast Casserole
40 mins (prep 15, cooking 25)
10 ingredients
6 servings
I got this recipe from having a Pampered Chef party and it was enclosed with my purchase of the Deep Dish Baker. I've made this many times and it's easy and quick and can even be made for supper.

Categories:  <-60-mins , pork-sausage , oven , breakfast , casseroles , high-in... , meat , pork , equipment , brunch , high-calcium , time-to-make ,
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Serving Size (170.46 g)
Servings 6
Amount per Serving
Calories 772.04 Calories from Fat 368.1
% Daily Value *
Total Fat 40.9g 377.52%
Saturated Fat 12.0g 359.89%
Trans Fat 0.35g %
Cholesterol 41.44mg 82.89%
Sodium 1312.89mg 328.22%
Total Carbohydrate 82.33g 164.65%
Dietary Fiber 2.48 g 59.54%
Sugars 17.9 g %
Protein 19.6g 235.17%
Vitamin A 29.74IU% Vitamin C 1.66mg%
Calcium 247.44mg% Iron 4.81mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
chopped green peppers