Crescent-topped Casserole
45 mins (prep 20, cooking 25)
9 ingredients
6-8 servings
I found this in Taste of Home's Casserole Cookbook, and it's delicious!!! The beef mixture and crescent roll topping make for a real hearty meal!

Categories:  <-60-mins , ground-beef , main-dish , oven , beef , casseroles , meat , equipment , low-carb , low-in... , one-dish-meal , time-to-make ,
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Serving Size (75.57 g)
Servings 6
Amount per Serving
Calories 86.63 Calories from Fat 64.53
% Daily Value *
Total Fat 7.17g 66.2%
Saturated Fat 2.79g 83.58%
Trans Fat 0.0 %
Cholesterol 10.35mg 20.7%
Sodium 75.2mg 18.8%
Total Carbohydrate 4.67g 9.35%
Dietary Fiber 0.57 g 13.61%
Sugars 1.67 g %
Protein 1.58g 18.94%
Vitamin A 437.03IU% Vitamin C 2.92mg%
Calcium 48.09mg% Iron 0.41mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
ground beef, chopped onion, spaghetti sauce mix, shredded mozzarella cheese, refrigerated crescent dinner rolls, grated parmesan cheese