Crisp Fried Beef Cutlets
25 mins (prep 15, cooking 10)
8 ingredients
4 servings
I am not a big red meat person, but these are really delicious. I got the recipe out of an old cookbook I found at a used bookstore for a dollar. I don't like a single other recipe in the book, but this recipe alone was more than worth the dollar I paid!

Categories:  steak , <-30-mins , easy , high-protein , main-dish , beef , high-in... , meat , low-carb , low-in... , time-to-make ,
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Serving Size (170.97 g)
Servings 4
Amount per Serving
Calories 499.21 Calories from Fat 226.26
% Daily Value *
Total Fat 25.14g 154.74%
Saturated Fat 9.09g 181.77%
Trans Fat 0.64g %
Cholesterol 116.78mg 155.7%
Sodium 1310.84mg 218.47%
Total Carbohydrate 26.15g 34.87%
Dietary Fiber 1.49 g 23.88%
Sugars 2.63 g %
Protein 42.31g 338.44%
Vitamin A 232.17IU% Vitamin C 0.13mg%
Calcium 158.04mg% Iron 5.03mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4