Crispy Beer Flat Bread
30 mins (prep 20, cooking 10)
10 ingredients
1 servings
This is a very easy and fast to make snack or appetizer which can be served with your favorite dip, spread, salsa or sauce. But it is also delicious on its own. The beer in it adds a fantastic flavor and is the cause of the crispy bubbles which are formed during baking. The recipe is for one baking tray, but you can easily make it for a large number of guests. Men will (probably) like it with a glass of beer and a "hot" or "spicy" dip. And be prepared for a second or third serving, because this flat bread will gone fast. I have seen the making of this bread in a German TV show, but can't remember who make it. But whoever invented this bread, thank you for this fantastic flat bread.

Categories:  for-1-or-2 , taste~mood , brunch , time-to-make , vegan , european , <-30-mins , flat-shaped-breads , easy , number-of-servings , breads , vegetarian , savory ,
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Serving Size (495.61 g)
Servings 1
Amount per Serving
Calories 1417.46 Calories from Fat 426.96
% Daily Value *
Total Fat 47.44g 72.98%
Saturated Fat 6.84g 34.18%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 2350.22mg 97.93%
Total Carbohydrate 205.13g 68.38%
Dietary Fiber 12.39 g 49.56%
Sugars 0.96 g %
Protein 30.23g 60.46%
Vitamin A 115.31IU% Vitamin C 1.05mg%
Calcium 383.21mg% Iron 25.24mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4