Crispy Crab Cakes


food network
37 mins (prep 25, cooking 12)
19 ingredients
6 servings


Categories:  frying , dinner , southern , appetizer , arugula , crab ,
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Ingredients

Nutrition

Serving Size (198.45 g)
Servings 6
Amount per Serving
Calories 884.65 Calories from Fat 800.55
% Daily Value *
Total Fat 88.95g 821.05%
Saturated Fat 8.47g 254.21%
Trans Fat 0.23g %
Cholesterol 31.92mg 63.85%
Sodium 811.64mg 202.91%
Total Carbohydrate 8.32g 16.64%
Dietary Fiber 0.45 g 10.75%
Sugars 0.15 g %
Protein 15.14g 181.68%
Vitamin A 22.13IU% Vitamin C 5.37mg%
Calcium 41.47mg% Iron 1.12mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
fresh bread crumbs, chopped fresh parsley leaves, salt and freshly ground black pepper, , sweet chili sauce, blood orange juice, pinch salt, freshly ground black pepper, , blood orange juice, baby arugula, salt and freshly ground black pepper
 

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