Crispy crackers


Food.com
22 mins (prep 10, cooking 12)
5 ingredients
4 servings
Versatile recipe. Add finely ground or chopped nuts, grated parmesan cheese, edible seeds, or anything else that fits your fancy.

Categories:  pasta,-rice-and-grains , <-30-mins , lunch~snacks , small-appliance , grains , oven , food-processor~blender , number-of-servings , equipment , appetizer , snack , time-to-make ,
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Ingredients

Nutrition

Serving Size (32.6 g)
Servings 4
Amount per Serving
Calories 113.75 Calories from Fat 2.79
% Daily Value *
Total Fat 0.31g 1.88%
Saturated Fat 0.05g 0.97%
Trans Fat 0.0 %
Cholesterol 0.0mg 0.0%
Sodium 436.65mg 72.78%
Total Carbohydrate 23.85g 31.8%
Dietary Fiber 0.84 g 13.5%
Sugars 0.08 g %
Protein 3.23g 25.83%
Vitamin A 0.0IU% Vitamin C 0.0mg%
Calcium 4.96mg% Iron 1.45mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
cold margarine, cold water
 

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