Crispy Orange Beef

food network
35 mins (prep 10, cooking 20)
16 ingredients
4 servings

Categories:  frying , fruit , main-dish , noodles , lettuce , beef , meat , oranges , chinese , simmer , asian ,
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Serving Size (26.41 g)
Servings 4
Amount per Serving
Calories 103.04 Calories from Fat 33.39
% Daily Value *
Total Fat 3.71g 22.81%
Saturated Fat 0.27g 5.48%
Trans Fat 0.01g %
Cholesterol 0.0mg 0.0%
Sodium 1.66mg 0.28%
Total Carbohydrate 16.85g 22.47%
Dietary Fiber 0.17 g 2.66%
Sugars 0.0 g %
Protein 0.05g 0.38%
Vitamin A 0.0IU% Vitamin C 0.0mg%
Calcium 0.37mg% Iron 0.09mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
flank steak, salt and pepper, package, thin rice noodles, minced garlic, orange marmalade, low-sodium beef broth, low-sodium soy sauce, thai chiles