Crispy Pata (Deep-Fried Leg of Pork)
110 mins (prep 20, cooking 90)
15 ingredients
5-10 servings
An ultimate comfort food when cholesterol doesn't matter... :) Crispy on the outside and scrumptious succulent meat on the inside... Great for gatherings...

Categories:  main-dish , meat , pork , <-4-hours , filipino , low-carb , appetizer , low-in... , time-to-make , very-low-carbs , asian ,
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Serving Size (570.19 g)
Servings 5
Amount per Serving
Calories 2101.5 Calories from Fat 1973.43
% Daily Value *
Total Fat 219.27g 1686.68%
Saturated Fat 79.99g 1999.71%
Trans Fat 0.0g %
Cholesterol 234.06mg 390.1%
Sodium 9717.23mg 2024.42%
Total Carbohydrate 12.76g 21.26%
Dietary Fiber 0.75 g 15.06%
Sugars 6.7 g %
Protein 16.18g 161.79%
Vitamin A 1.35IU% Vitamin C 0.4mg%
Calcium 34.95mg% Iron 1.91mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
msg, medium onion, small red chili pepper, salt and pepper