Crispy Shrimp Poppers
45 mins (prep 40, cooking 5)
6 ingredients
20 servings
This is a recipe from the August/September 2008 issue of taste of home. Great for entertaining and parties! A little time consuming to prepare, but worth it!

Categories:  <-60-mins , easy , seafood , shellfish , shrimp , equipment , appetizer , time-to-make ,
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Serving Size (37.08 g)
Servings 20
Amount per Serving
Calories 91.4 Calories from Fat 7.83
% Daily Value *
Total Fat 0.87g 26.85%
Saturated Fat 0.21g 21.13%
Trans Fat 0.01g %
Cholesterol 0.68mg 4.54%
Sodium 156.1mg 130.08%
Total Carbohydrate 16.81g 112.08%
Dietary Fiber 0.81 g 64.61%
Sugars 1.53 g %
Protein 3.7g 148.01%
Vitamin A 3.37IU% Vitamin C 0.0mg%
Calcium 82.36mg% Iron 1.15mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
uncooked medium shrimp, slices bacon