Croatian “blitva” / or Spinach (The Other Way)


Food.com
25 mins (prep 10, cooking 15)
8 ingredients
2 servings
Everybody in Croatia knows how you make your blitva. But, there are people who don’t like garlic, so this is one of the ways without garlic. You can also make it with spinach.

Categories:  side-dish , for-1-or-2 , greens , seasonal , 3-steps-or-less , low-carb , low-sodium , low-in... , spring , time-to-make , low-calorie , <-30-mins , european , easy , number-of-servings , inexpensive , spinach , summer , vegetarian , vegetable ,
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Ingredients

Nutrition

Serving Size (483.29 g)
Servings 2
Amount per Serving
Calories 395.29 Calories from Fat 247.77
% Daily Value *
Total Fat 27.53g 84.71%
Saturated Fat 16.68g 166.75%
Trans Fat 0.74g %
Cholesterol 73.21mg 48.81%
Sodium 663.28mg 55.27%
Total Carbohydrate 24.84g 16.56%
Dietary Fiber 8.66 g 69.31%
Sugars 2.4 g %
Protein 19.33g 77.3%
Vitamin A 36276.38IU% Vitamin C 110.27mg%
Calcium 591.92mg% Iron 11.1mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
salt and pepper
 

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