Crock Pot Adobo Chicken
375 mins (prep 15, cooking 360)
8 ingredients
6 servings
Don't be put off by the ingredients, and use exactly what it calls for. The flavor of this is amazing! For those of you that like dark meat, this recipe is really tailor made for it. I like it best when using only thighs and legs.

Categories:  chicken , crock-pot , poultry , main-dish , meat , whole-chicken , equipment , low-carb , low-in... , one-dish-meal , time-to-make , very-low-carbs ,
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Serving Size (83.24 g)
Servings 6
Amount per Serving
Calories 74.89 Calories from Fat 17.1
% Daily Value *
Total Fat 1.9g 17.5%
Saturated Fat 0.52g 15.55%
Trans Fat 0.0g %
Cholesterol 26.42mg 52.84%
Sodium 1204.03mg 301.01%
Total Carbohydrate 2.83g 5.65%
Dietary Fiber 0.29 g 7.05%
Sugars 0.47 g %
Protein 11.18g 134.22%
Vitamin A 14.5IU% Vitamin C 1.25mg%
Calcium 17.42mg% Iron 0.98mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
vidalia onion