Crock Pot Beef Goulash Soup
450 mins (prep 30, cooking 420)
16 ingredients
5-8 servings
This came out of a slow cooker book by Rick Rodgers. I adopted and adapted and *love* the results! Hope you do too :) BTW, the paprika amount may sound like a lot, but it is correct! The final consistency should be somewhere between a soup and a stew. Updated to add: I was recently in Budapest, Hungary (Oct 2010) and had gulyásleves (goulash soup) which tasted very much like this recipe and it was thin and brothy. The only difference was noodle dumplings (like German spätzle) instead of potatoes, and the addition of carrots.

Categories:  stew , crock-pot , seasonal , north-american , low-sat.-fat , comfort-food , beef , taste~mood , equipment , low-carb , low-in... , low-sodium , time-to-make , low-cholesterol , low-calorie , winter , european , main-dish , fall , meat , vegetable , healthy-2 , stove-top ,
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Serving Size (269.91 g)
Servings 5
Amount per Serving
Calories 422.55 Calories from Fat 171.36
% Daily Value *
Total Fat 19.04g 146.46%
Saturated Fat 6.54g 163.38%
Trans Fat 0.18g %
Cholesterol 60.98mg 101.63%
Sodium 28565.96mg 5951.24%
Total Carbohydrate 24.58g 40.97%
Dietary Fiber 0.42 g 8.32%
Sugars 17.2 g %
Protein 37.1g 371.0%
Vitamin A 11.55IU% Vitamin C 0.46mg%
Calcium 94.08mg% Iron 4.06mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
bottom round, boneless, large, sweet hungarian paprika, small potatoes, tomato puree