Crock Pot Caramelized Onions
730 mins (prep 10, cooking 720)
5 ingredients
4 servings
These are the most wonderful tasting onions I have ever had You'll never stand at the stove again once you've made these. If you can get Vidalia Onions there the best, If not any sweet onion will do. It's almost impossible to overcook this, so go for the deepest brown. Use the onions and liquid to flavor soup, stock and stews. They make wonderful additions to risotto, a perfect pasta sauce, and the world's best pizza topping (first drain off the liquid). Onions can be stored in zippered plastic bags in the refrigerator up to 2 weeks, or in the freezer up to a year. If you try these please rate it.

Categories:  low-protein , crock-pot , low-calorie , onions , condiments,-etc. , easy , equipment , low-carb , vegetable , low-in... , time-to-make ,
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Serving Size (102.31 g)
Servings 4
Amount per Serving
Calories 217.43 Calories from Fat 215.91
% Daily Value *
Total Fat 23.99g 147.66%
Saturated Fat 15.19g 303.86%
Trans Fat 0.97g %
Cholesterol 63.59mg 84.78%
Sodium 473.88mg 78.98%
Total Carbohydrate 1.33g 1.78%
Dietary Fiber 0.03 g 0.41%
Sugars 0.63 g %
Protein 0.33g 2.64%
Vitamin A 890.15IU% Vitamin C 0.38mg%
Calcium 9.33mg% Iron 0.03mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
sweet onions