Crock Pot Cheeseburgers
20 mins (prep 15, cooking 5)
13 ingredients
8 servings
I make these for DH and friends for Football Sunday's. They love them. They are very easy to make and everybody can help themselves and add their own condiments. Serve with chips and plenty of cold beer! They are sure to disappear! I leave the green peppers out since I hate them! This is a great recipe to take to a potluck and can easily be doubled.

Categories:  served-hot , crock-pot , beginner-cook , ground-beef , beef , quick , cheese , equipment , potluck , lunch~snacks , <-30-mins , kid-friendly , easy , main-dish , american , meat , number-of-servings , inexpensive , north-american , taste~mood , eggs~dairy , time-to-make , holiday , sandwich , presentation , to-go... , savory ,
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Serving Size (18.24 g)
Servings 8
Amount per Serving
Calories 37.76 Calories from Fat 8.82
% Daily Value *
Total Fat 0.98g 12.11%
Saturated Fat 0.64g 25.67%
Trans Fat 0.0g %
Cholesterol 5.53mg 14.74%
Sodium 181.99mg 60.66%
Total Carbohydrate 4.45g 11.86%
Dietary Fiber 0.07 g 2.28%
Sugars 3.63 g %
Protein 2.79g 44.65%
Vitamin A 105.43IU% Vitamin C 0.68mg%
Calcium 87.39mg% Iron 0.07mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
lean ground beef, pickle relish, prepared mustard, green bell pepper, small onion