Crock Pot Chicken (3 Ingredients Plus a Pinch!)
485 mins (prep 5, cooking 480)
6 ingredients
2 servings
This is such a great way to use up chicken legs and wings. We get our chicken's whole from a farm, so whenever I need breast meat, off come the legs and wings too! I use this recipe when I need to just throw something quick in a pot and run! My husband and his buddy came home from the gym last night and devoured the whole pot! I guess it was good. I didn't get any! :(

Categories:  chicken , chicken-wing , crock-pot , for-1-or-2 , beginner-cook , easy , 3-steps-or-less , poultry , main-dish , meat , number-of-servings , equipment , chicken-thigh-&-leg ,
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Serving Size (124.53 g)
Servings 2
Amount per Serving
Calories 264.88 Calories from Fat 0.63
% Daily Value *
Total Fat 0.07g 0.23%
Saturated Fat 0.01g 0.09%
Trans Fat 0.0g %
Cholesterol 0.26mg 0.17%
Sodium 3309.34mg 275.78%
Total Carbohydrate 62.49g 41.66%
Dietary Fiber 0.48 g 3.83%
Sugars 60.04 g %
Protein 6.25g 24.99%
Vitamin A 0.42IU% Vitamin C 0.0mg%
Calcium 12.66mg% Iron 1.45mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
chicken pieces


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